Weekly menu of delicious dessert from our pastry chef.
2026-03-02 - 2026-03-08
Honey chocolate with apricot ganache and lime crumble
235 Kč
Coconut panna cotta with sea buckthorn, passion fruit and burnt meringue
125 Kč
Garden's cream puff, three types of cream, hazelnut praline, chocolate glaze, caramelised nuts
Passion fruit cheesecake with Cuban rum